Restaurant technology

Run your restaurant with less guesswork.

Ordena connects ordering, restaurant operations and inventory intelligence in one simple platform.

Early access applications are openRequest Early Access

Guests sharing plates at a warmly lit restaurant table

Table 12 · Live

Order sent to kitchen

  • Jollof Rice & Grilled Chicken×2
  • No peanuts, allergy noted

Stock updated · Chicken 28kg remaining

Restaurants are complex. Ordena makes them simpler.

01

Orders get missed

Give your team a simpler way to manage ordering and service.

02

Stock disappears

Know what you have, what you bought and where your stock went.

03

Waste eats into margins

Understand what is being wasted and what it is costing you.

04

Customers expect more

Give guests a smoother, more personalised dining experience.

Product · Ordering

Smart Ordering

Customers can browse the menu, personalise their experience, provide allergy information, add items and order easily.

  • Menus that read like a menu, not a form.
  • Allergies and preferences travel with the order.
  • Every order updates stock as it happens.
OrdenaTable 12 · Guest view

Menu

  • Jollof Rice & Grilled Chicken

    Contains: peanut oil

    ₦8,500
  • Pepper Soup, Goat

    Spice level adjustable

    ₦6,200
  • Suya Platter

    Serves two

    ₦11,000

Jollof Rice & Grilled Chicken

1
Sent straight to the kitchenAdd to order →
OrdenaService floor
OrdersTablesKitchenStaff
  • Table 04

    2 × Jollof · 1 × Suya

    In kitchen

    6 min

  • Table 09

    1 × Pepper Soup

    Ready

    1 min

  • Table 12

    1 × Jollof (no peanuts)

    New

    Just now

Waiters see what is ready. The kitchen sees what is coming.

Product · Operations

Restaurant Operations

Ordena helps connect customers, waiters and kitchen operations, so orders move to the right people without anyone shouting across the floor.

Chefs plating dishes on a busy restaurant pass

Product · Inventory intelligence

Know where your stock went.

Ordena does the complicated thinking. You get the simple answer, in kilograms and naira, not accounting language.

Stock
What you have, right now.
Purchases
What you bought and what it cost.
Waste
What was thrown away and why.
Differences
What cannot be accounted for.
OrdenaInventory · Chicken
StockPurchasesWasteDifferencesRecipesCountsActivity

This week

100kg Chicken

28kg available

Stock value ₦182,000

Low stock level 10kg

  • Customer Orders72kg
  • Still in Stock14kg
  • Waste6kg
  • Staff Meals4kg
  • Unaccounted4kg

₦28,000 needs your attention

4kg of chicken cannot be accounted for.

Why Ordena

Not another delivery app.
Not just a digital menu.

Ordena connects the restaurant.

Other tools manage parts of the restaurant. Ordena connects them, so one order, one purchase and one wasted kilogram all tell the same story.

  • Smart Ordering
  • Restaurant Operations
  • Inventory
  • Waste Visibility
  • Stock Intelligence
  • Personalisation
  • Loyalty
  • Analytics

Ready to run your restaurant with less guesswork?

See how Ordena can fit into your restaurant.